
Description of Animal Production 1
Animal Production 1 is an introductory course that focuses on the basic principles and practices involved in the care, management, and production of farm animals. It provides foundational knowledge about different types of livestock, their characteristics, and how they contribute to human needs such as food, clothing, and labor.
The course typically covers:
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Types of farm animals (cattle, goats, sheep, pigs, poultry, etc.)
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Importance of animal production in agriculture and the economy
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Animal breeds and their characteristics
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Basic animal nutrition and feeding practices
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Housing, sanitation, and general management of livestock
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Reproduction and breeding basics
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Health management, including common diseases and prevention
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Ethical and sustainable livestock practices
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